Beer of the week: Bard's Original Sorghum Malt Beer

Beer score: 6.6

Web site: Bard's Tale Beer Company
ABV: 4.6

IBU: 20.5

More and more people are turning to gluten-free products nowadays, so it would seem a natural that eventually there would be a gluten-free beer. But a beer that doesn't include wheat, rye, oats or barley? Yes, it exists in this beverage, Bard's Original Sorghum Malt Beer, which is brewed with 100 percent malted sorghum and is of this writing the only beer to be brewed with 100 percent malted sorghum. Basically, this drink from Utica, New York, is a beer made from sourghum. It also happened to be the first gluten-free beer. But you want to know how this stuff tastes, right? Well, first off, it's style is that of an American lager, just to give you a feel for it. When you pour it into a glass it gives off kind of a sweet burnt sorghum smell that borders on being heavy. The coloring is a light reddish, looking somewhat like a slightly darker version of premium "red" beers. Very wet, almost watery, quite smooth, has a decent head that didn't grow overly large. It tastes stronger than it smells, starting off with that slightly sweet but burnt, almost maple texture that quickly grows into a sturdy bitterness. There's a hint of spices, almost like one of this winter holiday brews. I can't say this is something I will drink on a regular basis, but it was worth trying, and I'd definitely recommend it to those who want to drink beer but have to stick with gluten-free foods and drinks.

Beer of the week: RJ Rockers Patriot Pale

Beer score: 6.7

Web site: RJ Rockers
ABV: 6.0

IBU: unknown

Since 1997, RJ Rockers has been bringing quality brews to the Spartanburg, South Carolina, region, and this was one of their flagship beers. This American pale ale has a nice gold, cloudy look to it in a glass, and a slightly malty and citrus scent. Very wet, with a frothy head and a strong hoppy bitter flavor that goes down smooth. There's also a touch of caramel flavoring with hints of citrus. The taste is stronger than the scent, so don't be fooled and don't say I didn't warn you. This is not an overly complex beer, but it is quite a good one. This would make an excellent staple beer for any connoisseur's fridge. By the way, RJ Rockers is a microbrewery, and their brews are handcrafted.

Beer of the week: Presidente

Beer score: 3.4

Web site: Presidente

ABV: 5.0

IBU: unknown

Coming from the Dominican Republic, this pilsener is not worth your time. It tastes much like your typical Mexican brew, but with quite a bit more carbonation, making it almost acidic. There is a little beer taste, sort of grassy, splashing around in this liquid, but I just can't recommend it to true beer connoisseurs. It's wet, with some light bitterness that lingers on the tongue. Sorry if this is one your favorite beers, because it sucks.

Beer of the week: The Bruery Trade Winds Tripel

Beer score: 5.0

Web site: The Bruery
ABV: 8.1

IBU: 25

In all fairness, this is a quality brew. However, I just didn't care for the flavor, thus the lower score on my part. That being said, there are probably plenty of beer snobs out there who would love this beer. Trade Winds Tripel is the summer brew from The Bruery out of Placentia, California, and I have to admit it is one of the more unique-tasting beers I've had. It's a Belgian-style ale but it's brewed with Thai basil and rice, which is enough to make this an usual beer, and worth trying. When I poured it into a glass it had a nice, light blonde coloring and quite the foamy head. The scent is quite strong, and I could really smell the basil along with some floral elements. There's not a lot of alcohol flavor here, which isn't bad, though there is an overabundance of bitterness which is where this drink went bad for me. There's also a wheat flavor here, some citrus qualities and you can taste the rice. Again, this is actually a good beer, but it's just not my thing.